1. Product Description:
Vegetarian spiny goby fish is a unique plant-based dish made from soybeans and wheat flour combined with seaweed. The product is frozen immediately after processing to ensure optimal freshness and preserve its full flavor.
2. Usage Instructions:
Remove the vegetarian goby fish from the packaging and allow it to thaw naturally at room temperature for 1–2 hours. Prepare according to preference, such as braising or frying with lemongrass, among other dishes.
FROZEN VEGETARIAN SPINY GOBY FISH
INGREDIENTS: Soy bean, wheat flour, soya bean oil, water, potato starch, seaweed, salt, sugar, pepper, vegan seasoning.
• Packing: In PA/PE 20 x 7 oz or at buyer’s request.
• Storage: Store at ≤ -18°C.
• Place of Origin: Viet Nam.
• Shelf Life: 24 months.
• MOQ: Cont 40ft, 20ft.
• Payment: TT & LC.
• Documents: Invoice. Packing list. Bill. Health Certificate. CO