1. Product Description:
Frozen wheat gluten roll is a product made from wheat gluten, rich in plant-based protein, with a distinctive chewy texture and a neutral flavor that easily absorbs seasonings. It is an ideal ingredient for vegetarian dishes such as braising, stir-frying, grilling, deep-frying, or hot pot. Convenient, clean, and long-lasting in storage, it helps save time while preserving full flavor in every meal.
2. Usage Instructions:
Thaw naturally or soak the unopened package in cool water for about 15–20 minutes.
Cut into bite-sized pieces and prepare by braising, stir-frying, grilling, hot pot cooking, or deep-frying until crispy.
FROZEN WHEAT GLUTEN ROLL
INGREDIENTS: Wheat flour, water, salt.
• Packing: In PA/PE 40 x 16 oz or at buyer’s request.
• Storage: Store at ≤ -18°C.
• Place of Origin: Viet Nam.
• Shelf Life: 24 months.
• MOQ: Cont 40ft, 20ft.
• Payment: TT & LC.
• Documents: Invoice. Packing list. Bill. Health Certificate. CO
