FROZEN GUABAO BUNS
INGREDIENTS: Wheat flour, water, sugar, shortening, yeast: saccharomyces cerevisiae, soy flour, sodium hydrogen carbonate (500(ii)), disodium diphosphate (450(i)), monocalcium orthophosphate (341(i)), dicalcium orthophosphate (341(ii)).
• Packing: In PA/PE 20 x 14 oz or at buyer’s request.
• Storage: Store at ≤ -18°C.
• Place of Origin: Viet Nam.
• Shelf Life: 24 months.
• MOQ: Cont 40ft, 20ft.
• Payment: TT & LC.
• Documents: Invoice. Packing list. Bill. Health Certificate. CO
