Description: Pepper – a renowned specialty from Phu Quoc Island and the Central Highlands of Vietnam – is known as “the soul of Vietnamese cuisine” for its fresh aroma, bold spiciness, and rich flavor. It’s a key ingredient in braised, grilled, stewed, and marinated dishes, and a premium spice favored by chefs worldwide for its vibrant taste and aroma.
FROZEN PEPPER
INGREDIENTS: Pepper.
• Packing: In PA/PE 50 x 7 oz or at buyer’s request.
• Storage: Store at ≤ -18°C.
• Place of Origin: Viet Nam.
• Shelf Life: 24 months.
• MOQ: Cont 40ft, 20ft.
• Payment: TT & LC.
• Documents: Invoice. Packing list. Bill. Health Certificate. CO
