Description: The cobia fish features white, thick, and firm flesh with a naturally sweet and mildly rich flavor, making it one of the most highly prized marine fish in premium cuisine.
Sliced cobia is ideal for preparing a variety of delicious dishes such as braised cobia in clay pot, grilled with chili salt, cooked in hotpot, or deep-fried to perfection.
FROZEN COBIA FISH
INGREDIENTS: Cobia Fish.
• Packing: In PA/PE 35 LBS or at buyer’s request.
• Storage: Store at ≤ -18°C.
• Place of Origin: Viet Nam.
• Shelf Life: 24 months.
• MOQ: Cont 40ft, 20ft.
• Payment: TT & LC.
• Documents: Invoice. Packing list. Bill. Health Certificate. CO
