Connecting Vietnamese quintessence
Enriching world cuisine

FROZEN SWEET CORN

Frozen Sweet Corn is a traditional Vietnamese dish made from glutinous rice and sweet corn, delicately seasoned and wrapped in natural banana leaves to preserve its authentic aroma and rustic character.

Simply steam and reheat for 10-12 minutes, and it’s ready to serve.

Product description

FROZEN SWEET CORN

INGREDIENTS: Corn, mung beans, glutinous rice, coconut, onion, sugar, palm oil, salt, sesame, water.

• Packing: In PA/PE 40 x 8 oz or at buyer’s request.
• Storage: Store at ≤ -18°C.
• Place of Origin: Viet Nam.
• Shelf Life: 24 months.
• MOQ: Cont 40ft, 20ft.
• Payment: TT & LC.
• Documents: Invoice. Packing list. Bill. Health Certificate. CO

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