Frozen Cooked Abalone In Black Pepper With Shitake Mushroom is a harmonious combination of premium seafood and the rich flavors of traditional cuisine. Each abalone is carefully selected for freshness, retaining its natural chewy and crunchy texture, paired with fragrant shiitake mushrooms and blended with a spicy, aromatic black pepper sauce to create a well-balanced and enticing dish.
FROZEN COOKED STEWED ABALONE IN BLACK PEPPER WITH SHIITAKE MUSHROOM – 400G
1.INGREDIENTS: WATER, SHIITAKE MUSHROOM, ABALONE, ONION, GARLIC, PALM OIL, SOY SAUCE, PEPPER, SUGAR, TAPIOCA FLOUR, MONOSODIUM GLUTAMATE.
2. Cooking Instructions:
Thaw completely for 2 hours. Reheat in a microwave for 6–8 minutes (stored at -18°C), or heat over low heat on a gas or infrared stove until the product comes to a boil.
3. Storage:
Store at temperatures ≤ -18°C or in the freezer compartment.
4. Net weight: 13 oz / bowl.
